OUR PHOLOSOPHY
Modern Greek cuisine inspired by the 12 Islands
12 Nissia is the culinary expression of the Dodecanese at its finest. Located within Rodos Palace but open to all, it brings together tradition and innovation through a menu that celebrates memory, flavor, and sustainability. From creative seafood to island-style slow-cooked meats, it’s local fine dining for refined palates.
We invite you to explore the culinary culture of the Aegean in a refined, modern setting and to enjoy food as it was meant to be: shared, sincere, and full of flavor.
OUR PHOLOSOPHY
Modern Greek cuisine inspired by the 12 Islands
12 Nissia is the culinary expression of the Dodecanese at its finest. Located within Rodos Palace but open to all, it brings together tradition and innovation through a menu that celebrates memory, flavor, and sustainability. From creative seafood to island-style slow-cooked meats, it’s local fine dining for refined palates.
We invite you to explore the culinary culture of the Aegean in a refined, modern setting and to enjoy food as it was meant to be: shared, sincere, and full of flavor.
OUR MENU
Reimagining the Flavors of the Dodecanese
At 12 Nissia, our menu is a culinary journey through the flavors of the Dodecanese. Crafted with fresh local ingredients and prepared with contemporary techniques, each dish blends tradition with innovation, inviting you to taste familiar flavors in unexpected ways. Whether you choose seafood, island-inspired meats, or handmade desserts, every plate tells a story rooted in the Aegean.










OUR PEOPLE
Meet the Cooking Team
Executive Chefs Lefteris Kampourakis and Michalis Stalas revisit traditional Rhodian recipes through a modern lens, using contemporary techniques and environmentally conscious choices to express a new Greek identity.
Expect creative plates full of bold character — from root-based soups and sea-foraged delicacies to island-inspired stews and inventive desserts. This is local fine dining that awakens the memory, satisfies the palate, and tells a story with every bite.
OUR PEOPLE
Meet the Cooking Team
Executive Chefs Lefteris Kampourakis and Michalis Stalas revisit traditional Rhodian recipes through a modern lens, using contemporary techniques and environmentally conscious choices to express a new Greek identity.
Expect creative plates full of bold character — from root-based soups and sea-foraged delicacies to island-inspired stews and inventive desserts. This is local fine dining that awakens the memory, satisfies the palate, and tells a story with every bite.


FIND US
A Five Star Location
Located within Rodos Palace Hotel, 12 Nissia Restaurant welcomes both hotel guests and outside visitors with a reservation.
Opening hours
Tuesday to Sunday:
19:00 – 23:00
*Monday: Closed
CALL US AT
A refined a la carte restaurant inspired by the culinary traditions of Rhodes & the Dodecanese, combining local recipes with contemporary Greek cuisine.
Our Location
Rodos Palace Hotel
Iraklidon Ave, Ixia
GR-85100 Rodos
+30 2241 0 97 222
Copyright © 2025 – 12 Nissia Restaurant by Rodos Palace






